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STURGEON

Considered the most endangered species group on earth, sturgeon are a group of large, primitive fish that have inhabited Earth's waters for over 200 million years. They can vary in size depending on the species, ranging from around 2 to 6 meters (6 to 20 feet) in length. They have long bodies covered in bony plates called scutes, which protect them like an armor, and a pointed head and long snout. ​​

Sturgeon have long, whisker-like barbels or sensory organs that help sturgeon locate food on the river or seafloor. Sturgeon can live over 100 years. They reach breeding age between 5 to 20 years. They migrate long distances to reach their spawning grounds. Here is a map of the famous caviar producing russian beluga sturgeon

Habitat and Distribution: Sturgeon are primarily found in freshwater habitats, although some species are anadromous, meaning they migrate between freshwater and saltwater. They inhabit rivers, lakes, and coastal areas across various regions of the world, including North America, Europe, and Asia.


Importance and Role: Sturgeon play a crucial role in ecosystems as keystone species, contributing to nutrient cycling, bottom-dwelling disturbance, and providing a food source for other species.



Conservation Efforts: Fishing regulations and restrictions Habitat restoration projects Captive breeding programs International collaborations and research initiatives Public awareness campaigns for sturgeon conservation


Cause of Decline: Sturgeon are highly valued for their roe, which is used to produce caviar, selling for thousands of dollars per pound, so they are economically significant. Unfortunately, sturgeon populations face numerous threats, including overfishing, habitat destruction, pollution, and dam construction. As a result, many sturgeon species are critically endangered or threatened with extinction. Of the 27 described species of sturgeon, 26 are now at risk of extinction.

Scientific methods: Geographers contribute to the development of effective conservation strategies and sustainable management practices. The problem with captive breeding programs is that in a near extinction population, releasing captively bred fish is problematic for multiple reasons: introgression (different genes between captive and wild fish), loss of important adaptability to changing climate, lack of genetic diversity.

Ways to help: --Do not buy Caviar -If eating fish, only eat line caught fish, as the young fish are easily caught by trawling -Educate yourself and others -Donate to WWF or World Sturgeon Conservation Society Links for reading: Sturgeons on the brink World Sturgeon Conservation Society World Wildlife Fund


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